Peter Michael, L’Apres Midi, 2017, California
AED 327
Tasting note :
“A blend of 90% Sauvignon Blanc and 10% Sémillon (30% Musque clone) 100% barrel fermented with 10% new oak, the 2017 Sauvignon Blanc l’Apres Midi gives wonderfully perfumed notes of honeyed apricots, guava and passion fruit with touches of lime blossoms and lemongrass plus a waft of wild thyme. Medium-bodied, the palate delivers mouth-filling exotic fruit with seamless freshness and a good long finish. 2,160 cases produced.” Mid-October 2018 New Releases, The Wine Advocate
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COLOUR
White
VINTAGE
2017
ALCOHOL CONTENT
14.6%
AWARDS
award: Wine Spectator Points: 92 pts
award: The Wine Advocate Points: 93 pts
award: Vinous by Antonio Galloni: 92 pts
award: James Suckling: 97 pts
award: Jeb Dunnuck: 95 pts
Wine Making Approach
Vegan
Vegetarian
STYLE
Still wine
PRODUCER
Peter Michael Winery
SIZE
0.750L
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